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Shruti Sethi

Dr. (Ms.) Shruti Sethi is presently working as Scientist at Indian Agricultural Research Institute, New Delhi. She has experience in teaching and research on various aspects of post harvest technology. She has obtained her M.Sc. (Food Science and Technology) degree from G.B. Pant University of Agriculture and Technology, Pantnagar and Ph.D. (Food Science and Technology) from Punjab Agricultural University, Ludhiana. Her scientific interests are in the field of development of innovative convenience foods and post harvest value addition of agricultural produce. She has to her credit a few research papers, 15 popular articles and 3 book chapters.


Books by Shruti Sethi:
> Processing of Fruits and Vegetables for Value Addition (with Vijay Sethi; B.C. Deka & Y.R. Meena)

 

 

 

 

 

 

 

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